Diploma in Dairy Science and Technology (DDST) – NCVRT

Offered by Saryug College | Affiliated to National Council of Vocational and Research Training (NCVRT), New Delhi

Course Overview

Saryug College offers the Diploma in Dairy Science and Technology programme affiliated with the National Council of Vocational and Research Training (NCVRT), New Delhi. This career-oriented diploma programme is designed to provide students with scientific and practical knowledge related to dairy farming, milk production, processing, preservation, and quality control.

The programme emphasizes modern dairy management practices, dairy plant operations, animal nutrition, breeding techniques, milk processing technologies, and entrepreneurship. It prepares students for employment in dairy farms, milk processing units, cooperative societies, and agro-based industries.

About NCVRT (National Council of Vocational and Research Training)

The National Council of Vocational and Research Training (NCVRT), New Delhi is a nationally recognized autonomous organization dedicated to the promotion and development of vocational education, skill development, and professional training across India.

NCVRT works with educational institutions, training centers, and skill academies to provide industry-oriented, job-focused certification programs that meet current market and employment requirements. Its primary objective is to bridge the gap between academic education and practical workplace skills.

Why Choose Diploma in Dairy Science and Technology at Saryug College?

  • NCVRT Recognised Certification
  • Practical & Job-Oriented Curriculum
  • Experienced & Qualified Faculty
  • Modern Computer Lab Facilities
  • Project-Based Learning
  • Career & Internship Assistance
  • Affordable Course Fees

Objectives of the Programme

The Diploma in Dairy Science and Technology program aims to:

  • To provide fundamental knowledge of dairy science and technology
  • To develop practical skills in dairy farm and plant operations
  • To train students in milk processing, preservation, and quality testing
  • To introduce modern dairy equipment and technologies
  • To promote self-employment and entrepreneurship in the dairy sector

Duration of the Course

Duration: 2 Year
Mode: Regular / Vocational (as per NCVRT norms)

Eligibility Criteria

  • 10+2 pass in any stream or equivalent qualification
  • 10th pass candidates with relevant experience may also apply
  • Interest in agriculture, animal husbandry, and dairy sector preferred

Course Syllabus (Brief Overview)

  • Paper I: Introduction to Dairy Science
  • Paper II: Dairy Animal Management
  • Paper III: Milk Production & Processing
  • Paper IV: Dairy Technology
  • Paper V: Dairy Entrepreneurship & Marketing
  • Practical / Project Work
  • Career Opportunities

    After completing Diploma in Dairy Science and Technology, students can work as:

    • Dairy Supervisor
    • Dairy Plant Technician
    • Milk Processing Assistant
    • Quality Control Assistant
    • Dairy Farm Manager
    • Dairy Entrepreneur

    Diploma in Dairy Science and Technology also helps students prepare for government jobs, private sector roles, and self-employment.

    Certification

    Successful candidates will receive a Diploma in Dairy Science and Technology Certificate affiliated to National Council of Vocational and Research Training (NCVRT), New Delhi, which is valid and recognised for employment and skill-based opportunities.

    Admission Process

    1. Fill the admission enquiry form
    2. Submit academic documents
    3. Complete registration
    4. Start classes

    📌 Limited seats available

    Contact for Admission

    📞 Call / WhatsApp: +91 9471950207

    🕘 Limited Seats Available – Apply Early!